Blyth, A. Wynter : rechercher sur Z-Library

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1

On the scarlet fever epidemic in London

A. Wynter Blyth

Journal:

Année:

1893

Langue:

english

Fichier:

PDF, 147 KB

english, 1893

2

Note on the bacteriological examination of drinking water

M. Wynter Blyth

Journal:

Année:

1898

Langue:

english

Fichier:

PDF, 358 KB

english, 1898

3

The Portland town outbreak of small-pox

A. Wynter Blyth

Journal:

Année:

1894

Langue:

english

Fichier:

PDF, 420 KB

english, 1894

4

Analyse der Milch

A. Adam, F. Schmidt, B. Tollens, Marchand, Grote, F. Soxhlet, Szombathy, A. Wynter Blyth, Boorhoeve, Ph. du Roi, F. Clausnizer, Adolf Mayer, N. Gerber, P. Radenhausen

Journal:

Analytical and Bioanalytical Chemistry

Année:

1880

Langue:

german

Fichier:

PDF, 471 KB

german, 1880

5

Zur Entdeckung von Alaun im Brod

A. Wynter Blyth

Journal:

Analytical and Bioanalytical Chemistry

Année:

1883

Langue:

german

Fichier:

PDF, 118 KB

german, 1883

6

Die Butter

Th. Münzel, A. Wynter Blyth, Kützing, Ch. Girard

Journal:

Analytical and Bioanalytical Chemistry

Année:

1882

Langue:

german

Fichier:

PDF, 191 KB

german, 1882

7

Zur Analyse der Fette

E. Mylius, Hager, Scheibe, Rödiger Wilhelm, De la Souchère, C. Widemann, E. J. Maumené, A. Wynter Blyth, Fr. Sear, Oskar Hausamann, Leopold Brühl

Journal:

Analytical and Bioanalytical Chemistry

Année:

1882

Langue:

german

Fichier:

PDF, 341 KB

german, 1882

8

Zur Bestimmung des Gesammt-Alkaloidgehaltes der Chinarinden und Chinapräparate

Flückiger, C. Schacht, Albert B. Prescott, A. Wynter Blyth

Journal:

Analytical and Bioanalytical Chemistry

Année:

1882

Langue:

german

Fichier:

PDF, 280 KB

german, 1882

9

Die Bestimmung der Borsäure, hauptsächlich durch Methoden mit physikalischer Grundlage

A. Wynter Blyth

Journal:

Analytical and Bioanalytical Chemistry

Année:

1904

Langue:

german

Fichier:

PDF, 56 KB

german, 1904

10

Einen Apparat um Substanzen in offenen Gefässen mit flüchtigen Lösungsmitteln zu behandeln

A. Wynter Blyth

Journal:

Analytical and Bioanalytical Chemistry

Année:

1881

Langue:

german

Fichier:

PDF, 135 KB

german, 1881

11

Preface

A. Wynter Blyth

Journal:

Année:

1902

Langue:

english

Fichier:

PDF, 47 KB

english, 1902

12

Ventilation

A. Wynter Blyth

Journal:

Année:

1902

Langue:

english

Fichier:

PDF, 1.58 MB

english, 1902

13

To his most excellent Majesty the King

A. Wynter Blyth, Henry Kenwood, Herbert Jones

Journal:

Année:

1902

Langue:

english

Fichier:

PDF, 69 KB

english, 1902

14

Experiments as to the disinfecting powers of formic aldehyde, as evolved from an alformant lamp, compared with sulphur dioxide

A. Wynter Blyth

Journal:

Année:

1898

Langue:

english

Fichier:

PDF, 201 KB

english, 1898

15

"PICRIC ACID AND SUGAR TESTING."

Pavy, F.W., Wynter Blyth, A.

Journal:

Année:

1883

Langue:

english

Fichier:

PDF, 422 KB

english, 1883

16

A CORRECTION.

Wynter Blyth, A.

Journal:

Année:

1879

Langue:

english

Fichier:

PDF, 193 KB

english, 1879

17

AN INFECTIOUS FORM OF PNEUMONIA

Wynter Blyth, A.

Journal:

Année:

1875

Langue:

english

Fichier:

PDF, 370 KB

english, 1875

18

STANDARDISATION OF DISINFECTANTS

Kingzett, C.T., Wynter Blyth, A.

Journal:

Année:

1908

Langue:

english

Fichier:

PDF, 406 KB

english, 1908

19

THE POISON OF THE COBRA

Blyth, A.Wynter

Journal:

Année:

1881

Langue:

english

Fichier:

PDF, 195 KB

english, 1881

20

STANDARDISATION OF DISINFECTANTS

Wynter Blyth, M.

Journal:

Année:

1909

Langue:

english

Fichier:

PDF, 203 KB

english, 1909

21

Observations on the Ingesta and Egesta of Mr. Edward Payson Weston during His Walk of 5,000 Miles in 100 Days

A. Wynter Blyth

Journal:

Proceedings of the Royal Society of London

Année:

1884

Langue:

english

Fichier:

PDF, 528 KB

english, 1884

22

Experiments on the Nutritive Value of Wheat Meal

A. Wynter Blyth

Journal:

Proceedings of the Royal Society of London

Année:

1888-1889

Langue:

english

Fichier:

PDF, 544 KB

english, 1888-1889

23

The estimation of phenol and cresol by a biological method

Blyth, M. Wynter, Goodban, Leonard

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1907

Langue:

english

Fichier:

PDF, 502 KB

english, 1907

24

A method of determining organic nitrogen in liquids

Blyth, A. Wynter

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1884

Langue:

english

Fichier:

PDF, 113 KB

english, 1884

25

The poison of the Cobra de Capello

Blyth, A. Wynter

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1877

Langue:

english

Fichier:

PDF, 332 KB

english, 1877

26

The composition of Devonshire cream

Blyth, A. Wynter

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1879

Langue:

english

Fichier:

PDF, 102 KB

english, 1879

27

XIV.?A new and simple apparatus for the treatment of substances in open dishes by volatile solvents

Wynter Blyth, A.

Journal:

Journal of the Chemical Society Transactions

Année:

1880

Langue:

english

Fichier:

PDF, 69 KB

english, 1880

28

The estimation of quinine in quinine wine, tinctures, &c.

Blyth, A. Wynter

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1881

Langue:

english

Fichier:

PDF, 194 KB

english, 1881

29

Detection and estimation of preservatives in milk

Blyth, Meredith Wynter

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1901

Langue:

english

Fichier:

PDF, 298 KB

english, 1901

30

Note on the estimation of fat by Clausnizer and Mayer's formula

Blyth, A. Wynter

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1882

Langue:

english

Fichier:

PDF, 67 KB

english, 1882

31

Micro-chemistry as applied to the identification of tea leaves, and a new method for the estimation of theine

Blyth, A. Wynter

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1877

Langue:

english

Fichier:

PDF, 325 KB

english, 1877

32

Reviews

Blyth, A. Wynter

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1882

Langue:

english

Fichier:

PDF, 231 KB

english, 1882

33

LXVIII.?Estimation of boric acid mainly by physical processes

Blyth, A. Wynter

Journal:

Journal of the Chemical Society Transactions

Année:

1899

Langue:

english

Fichier:

PDF, 189 KB

english, 1899

34

The detection of artificial colouring matters in fresh and sour milk

Blyth, M. Wynter

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1902

Langue:

english

Fichier:

PDF, 663 KB

english, 1902

35

On the fatty metamorphosis of the albuminoids in milk and cheese

Blyth, A. Wynter

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1878

Langue:

english

Fichier:

PDF, 311 KB

english, 1878

36

XXXIX.?The temperatures at which some of the alkalo�ds, &c., sublime, as determined by an improved method

Blyth, A. Wynter

Journal:

Journal of the Chemical Society Transactions

Année:

1878

Langue:

english

Fichier:

PDF, 365 KB

english, 1878

37

On the determination of the specific gravity of butter fat and other solids at ordinary temperatures

Blyth, A. Wynter

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1880

Langue:

english

Fichier:

PDF, 263 KB

english, 1880

38

Experiments with the lactocrite

Wynter-Blyth, A.

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1887

Langue:

english

Fichier:

PDF, 68 KB

english, 1887

39

Improved processes for the detection of alum in flour and bread

Blyth, A. Wynter

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1882

Langue:

english

Fichier:

PDF, 538 KB

english, 1882

40

On the figures or patterns which drops of various fats assume under certain conditions

Blyth, A. Wynter

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1881

Langue:

english

Fichier:

PDF, 2.09 MB

english, 1881

41

An easy and rapid method of manipulating ?fatty acids.?

Blyth, A. Wynter

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1877

Langue:

english

Fichier:

PDF, 71 KB

english, 1877

42

LVI.?The composition of cows' milk in health and disease

Blyth, A. Wynter

Journal:

Journal of the Chemical Society Transactions

Année:

1879

Langue:

english

Fichier:

PDF, 487 KB

english, 1879

43

A new test for lead

Blyth, A. Wynter

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1884

Langue:

english

Fichier:

PDF, 75 KB

english, 1884

44

The Amendment of the Sale of Food and Drugs Act

Blyth, A. Wynter

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1878

Langue:

english

Fichier:

PDF, 220 KB

english, 1878

45

The identification and estimation of carbohydrates in milk

Blyth, A. Wynter

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1895

Langue:

english

Fichier:

PDF, 770 KB

english, 1895

46

Note on alum in bread

Blyth, A. Wynter

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1878

Fichier:

PDF, 35 KB

1878

47

The influence of organic matter on the efficacy of certain disinfectants

Blyth, M. Wynter

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1906

Langue:

english

Fichier:

PDF, 667 KB

english, 1906

48

Methods of separating salicylic acid

Blyth, A. Wynter

Journal:

The Analyst (Royal Society of Chemistry)

Année:

1877

Langue:

english

Fichier:

PDF, 103 KB

english, 1877

49

The Education, Status, and Emoluments of Sanitary Inspectors

Wynter Blyth, A.

Journal:

The Journal of the Royal Society for the Promotion of Health

Année:

1897

Langue:

english

Fichier:

PDF, 609 KB

english, 1897

50

High Court of Justice--Chancery Division

Wynter Blyth, A., Romer, J.

Journal:

The Journal of the Royal Society for the Promotion of Health

Année:

1894

Langue:

english

Fichier:

PDF, 302 KB

english, 1894